Interest in veganism has witnessed rapid growth over recent years and is now becoming a ‘must have’ within the bakery industry. The number of people committing to a strictly plant-based, or vegan, diet is on the rise, as well as those “flexitarians” who are looking to limit their consumption of animal derived products. As consumer demand increases so, of course, do the market and commercial opportunities.

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Cream stabilizer Fond

Our Complete Range of Fonds Our Fonds are naturally flavoured cream stabilising powders for fresh or non-dairy creams. Meaning you can stabilise, gelatinise, flavour and sweeten cream for nearly any recipe. Simply mix the Fond with water and fold in the cream for quick, delicious results. Dawn offers an entire range of flavours like neutral, quark, chocolate, lemon and strawberry.

Dawn Vegan Mixes

Dawn’s vegan certified pastry mixes are very easy to prepare and deliver excellent applications. High-quality mixes made of selected plant-based ingredients and with excellent flavour. They are suitable for the preparation of cakes, muffins, cookies, brownies and donuts. You will find solutions for all requirements and everyone‘s taste!

Delicream Caramel Vegan

Ready-made caramel cream (ganache) is used for making cakes, pastries and other flour confectionery products using the cold method.